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BKMS-react is an integrated and non-redundant biochemical reaction database containing known enzyme-catalyzed and spontaneous reactions. Biochemical reactions collected from BRENDA, KEGG, MetaCyc and SABIO-RK were matched and integrated by aligning substrates and products.
 

:= BRENDA, := KEGG, := MetaCyc, := SABIO-RK
:= amino acid sequences := show the reaction diagram
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  • EC Number
  • Reaction
  • Pathways
  • Reaction IDs
  • Stoichiometry Check
  • Missing Substrate
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  • Commentary
  • Remark
EC Number
Reaction
Pathways
Reaction IDs
Stoichiometry Check  
Commentary
isoflavone 7-O-glucosyltransferase
UDP-glucose + genistein = UDP + genistein 7-O-beta-D-glucoside
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: Plant glucosyltransferases are recognized to possess a pronounced capability to glucosylate a broad range of various compounds, ranging from phenols, aromatic acids, coumarins, cyanogenic glucosides, glucosinolates to flavonoids, anthocyanins and monolignols. The glucosylation of selected isoflavones is the first committed reaction towards the interconversion cycle of isoflavone conjugates. The remarkable high specificity of the purified glucosyltransferase for such isoflavones underlines the involvement of those conjugates in the flexible production of defense compounds in legumes.
flavone 7-O-beta-glucosyltransferase
UDP-glucose + genistein = UDP + genistein 7-O-beta-D-glucoside
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: Plant glucosyltransferases are recognized to possess a pronounced capability to glucosylate a broad range of various compounds, ranging from phenols, aromatic acids, coumarins, cyanogenic glucosides, glucosinolates to flavonoids, anthocyanins and monolignols. The glucosylation of selected isoflavones is the first committed reaction towards the interconversion cycle of isoflavone conjugates. The remarkable high specificity of the purified glucosyltransferase for such isoflavones underlines the involvement of those conjugates in the flexible production of defense compounds in legumes.